SRIVISHWAA VYAPAR "Viswaas"
Srivishwaa Vyapar to Showcase Premium Quality Indian Food Products at Gulfood 2024.
Srivishwaa Vyapar, a leading exporter of premium quality Indian food products, is pleased to announce its participation in the Gulfood 2024 event, the largest annual food and beverage sourcing event in the world, which will take place from February 19 to February 23, 2024, in World Trade Center, Dubai.
Srivishwaa Vyapar is a one-stop shop for authentic and flavorful Indian food products that are sure to delight the taste buds of food lovers and professionals alike. The company offers a wide range of products, including a variety of spices, rice and rice flour, wheat flour, dry fruits, cashew nuts, dehusked coconut, South Indian condiments, coconut chutney powder, idli powder, pickles, tender mango pickles, and South Indian snacks.
The company is driven by the core values of quality, reliability, and customer satisfaction, and has been catering to the international market since 2022. The company’s team is led by experienced professionals who have been in the industry for over three decades and take great pride in sourcing the best quality products from across India. The company has established a robust supply chain that ensures its products are carefully selected, processed, and packaged to maintain their freshness, flavour, and aroma.
At the Gulfood 2024 event, Srivishwaa Vyapar will showcase its products and will also offer live demonstrations, tastings, and samples to visitors. The company invites all food and beverage enthusiasts, buyers, distributors, and media representatives to visit its booth and experience the rich and diverse flavours of Indian cuisine.
“We are very excited to participate in the Gulfood 2024 event, which is a great opportunity for us to showcase our products and connect with our existing and potential customers. We are confident that our products will appeal to the global palate and will create a lasting impression on visitors. We look forward to meeting you at our booth and sharing our passion for Indian food with you,” said Mr. Radhakrishnan Rajendran, the CEO of Srivishwaa Vyapar.
For more information about Srivishwaa Vyapar and its products, please visit www.srivishwaavyapar.com or contact viswaas@srivishwaavyapar.com.
Cochin, Kerala, India, January 15, 2024.
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